Home Sweet Home | The Kitchen Caper Experience: What's In Your Pantry?
| Dates: | July 7, 2025 |
|---|---|
| Meets: | M from 3:15 PM to 4:30 PM |
| Location: | Desert Spoon Food Hub |
| Cost: | $0.00 |
There are 6 physical openings remaining.
Please note: this course requires membership in courses that are currently unavailable
Get creative. What ingredients have you found in your pantry or recent food excursions that can blend together to make a fine meal? Jackie Cordova will review the basics for your pantry and demonstrate how unique ingredients come together for flavorful and healthy eating. This is a single lecture on 7/7; the class will meet at Desert Spoon Food Hub, 1714 Yandell Dr., El Paso, TX 79902.
| Fee: | $0.00 |
|---|
Fee Breakdown
| Category | Description | Amount |
|---|---|---|
| Course Fee (Basic) | In Person Hybrid | $ 0.00 |
| Course Fee (Alternate) | Online Hybrid | $ 0.00 |
Desert Spoon Food Hub
1714 Yandell Dr. El Pso, TX 79902Jacqueline Cordova
Jacqueline Cordova is a certified health nutrition coach from the Institute of Integrative Nutrition in New York, and the Living Foods Institute in Georgia. She has three years' experience coaching clients individually, as well as seven years' experience teaching workshops and classes. Cordova majored in Computer Information Systems from the Universidad Autonóma de Guadalajara, Jalisco in 1994, and owns Green Ingredient Express, a health-conscious restaurant located in west El Paso. She has been a guest speaker for various local events including the Wise Latinas Summit, El Paso Museum of History: Healthy Thanksgiving Workshop, Rio Grande Cancer Foundation: Keep on Dancing, Femfessionals El Paso, El Paso Community Foundation: Cultivate Forum, and the Autism Society of El Paso. She has also participated in nutrition and food preparation workshops at EPCC and the Downtown Artist and Farmers Market.
